Start off with washed and dried pears and apples. Any type you choose.
Take remaining melted white chocolate and mix in a couple drops of yellow and a couple drops of red food coloring.
**I should have re-melted my chocolate a little bit before dipping my apple because the chocolate had started to solidify and didn't give me that smooth look. My bad. Luckily, these are for CalJ - and I assure you, he won't/didn't mind one bit. Ha!
OOOOoooooOOoooooo. I made these while CalJ was in school and he was quite pleased with his little treat when he got home.
I can't remember when, but I originally got this idea from a Martha Stewart Living mag a few years back. Oh how I love her.